Available for group bookings - a specially curated iftar menu that brings together Mediterranean and international flavors. Options can be chosen from the Iftar menu or main menu.
Call us to customize a menu for your group.
Onion soup
Shaariyah soup
Minestrone soup
Freekeh soup
Mushroom Soup
Corn Chowder
Fatoush
Arugula salad
Green Salad
Yoghurt cucumber Salad
Beetroot Salad
Caesar Salad
Greek Salad
Grilled chicken with freekeh and alfredo sauce.
Pesto chicken risotto.
Chicken curry with rice.
Grilled chicken fungi with rice.
Filet Angus steak with ouzi rice.
Filet Angus steak with white rice and herb sauce.
Beef stroganoff with rice.
Angus fillet beef with chef’s Asian sauce and rice.
Angus fillet beef with qidreh rice and chef’s sauce.
Filet Angus steak with white rice and jameed sauce. Topped with fried almonds.
Grilled salmon, black rice and mushroom truffle sauce.
Grilled hammour with wild rice and lemon sauce.
Grilled salmon spaghetti.
Grilled Hamour Fillet with garlic vegetables, served with sayyadieh rice, fish sauce and fried almonds.
Qatayef or Um Ali
Complimentary dates and Ramadan Juice.
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